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. Author manuscript; available in PMC: 2016 Dec 1.
Published in final edited form as: Stroke. 2015 Oct 29;46(12):3443–3450. doi: 10.1161/STROKEAHA.115.010693

Table 2.

Association of total, animal and vegetable protein intake (in quintiles) with stroke incidence, ARIC 1987–2011

Q 1 Q 2 Q 3 Q 4 Q 5 p-trend
n 2320 2320 2321 2320 2320
Total Protein Intake
Female range, g/day <56.03 56.03–63.65 >63.65–70.81 70.82–79.57 >79.58
Male range, g/day <62.44 62.44–70.14 70.15–77.19 77.20–85.77 >85.78
Events, n 141 128 146 141 143
Person-time 46,660 47,304 47,307 47,310 47,464
Incidence, per 1000 py 3.0 2.7 3.1 3.0 3.0
HR (95%CI)* 1 (ref) 1.05 (0.83, 1.34) 1.14 (0.90, 1.45) 1.00 (0.78, 1.28) 1.10 (0.87, 1.39) 0.57
HR (95%CI)** 1 (ref) 1.19 (0.92, 1.54) 1.30 (0.99, 1.71) 1.17 (0.86, 1.57) 1.21 (0.87, 1.69) 0.36
Animal Protein Intake
Female range, g/day <38.65 38.65–46.72 46.73–53.87 53.88–63.36 >63.37
Male range, g/day <42.43 42.43–50.91 50.92–58.36 58.37–66.88 >66.89
Events, n 129 130 143 152 145
Person-time 46,726 47,517 47,323 47,422 47,058
Incidence, per 1000 py 2.8 2.7 3.0 3.2 3.1
HR (95%CI)* 1 (ref) 1.18 (0.93, 1.51) 1.10 (0.86, 1.41) 1.15 (0.90, 1.47) 1.20 (0.94, 1.52) 0.22
HR (95%CI)** 1 (ref) 1.32 (1.02, 1.69) 1.21 (0.93, 1.58) 1.27 (0.96, 1.69) 1.23 (0.89, 1.69) 0.31
Vegetable Protein Intake
Female range, g/day <13.19 13.19–15.29 >15.29–17.19 >17.19–19.78 >19.79
Male range, g/day <14.85 14.85–17.38 >17.38–19.61 19.62–22.92 >22.93
Events, n 147 140 147 143 122
Person-time 46,362 47,342 47,221 47,457 47,664
Incidence, per 1000 py 3.2 3.0 3.1 3.0 2.6
HR (95%CI)* 1 (ref) 0.98 (0.77, 1.24) 1.02 (0.81, 1.28) 0.91 (0.72, 1.15) 0.79 (0.61, 1.00) 0.03
HR (95%CI)** 1 (ref) 1.10 (0.86, 1.41) 1.19 (0.92, 1.53) 1.09 (0.83, 1.44) 1.02 (0.75, 1.39) 0.94
*

adjusted for age, sex, race, study center, and total energy intake

**

adjusted for age, sex, race, study center, total energy intake, smoking, cigarette years, education, systolic blood pressure, use of antihypertensive medication, HDL cholesterol, total cholesterol, use of lipid lowering medication, body mass index, waist-to-hip ratio, alcohol intake, sports-related physical activity, leisure-related physical activity, carbohydrate intake, fiber intake, fat intake and magnesium intake